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Senin, 19 Oktober 2009

membuat kerupuk singkong


BAHAN :
400 gram singkong, parut halus
1 tangkai daun bawang, iris halus
minyak untuk menggoreng

BUMBU HALUS:
2 butir bawang merah
3 siung bawang putih
2 buah cabai merah
1 sendok teh ketumbar
1 sendok teh garam

CARA MEMBUAT:

  1. Aduk bumbu halus, singkong ,dan daun bawang. Tipiskan di tutup panci.

  2. Tutupkan tutup panci berisi adonan tadi di atas panci berisi air mendidih. Biarkan sampai adonan putih dan bening.

  3. Jemur sampai kering lalu goreng kering.

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